Weekly Eats

I literally cannot WAIT to get home tonight so I can organize my fridge and do all my food prep for the week.  I can’t even tell you the number of people who say to me every week, “I don’t know how you do that every Sunday.”  Well, to you I say, it’s SO worth it.  It helps me feel in control of my week, more organized, more apt to make healthy decisions, and leaves me more time in my day-to-day for other things that are more important.  It’s just so satisfying having everything ready to roll!  Monique and I were discussing this over g-chat today because she felt the same way a few weekends ago after being away for the weekend, and she put it best:  “Trying to NOT be that way causes more stress than just accepting that’s who I am.”  I am so glad to have a fellow Type A fitness freak to relate to… no offense, Monique!

Anyways, let me back up a bit and talk about last week’s eats.  There were some good ones!

I prepped two main lunches for the week.  First up was a strawberry chicken salad topped with walnuts, grape tomatoes, and goat cheese.  I drizzled a homemade honey white balsamic vinaigrette dressing on top.

Strawberry chicken salad

And the second was Tim’s favorite quinoa dish that I make, my “very colorful quinoa salad.”  I guess you could call it a Southwestern quinoa if you wanted.

Very Colorful Quinoa Salad

Dinners went as follows:

Sunday:  English muffin pizzas

English Muffin Pizzas

Monday:  Zucchini Squash boats (the grocery store was out of green zucchini) with side salad

Zucchini Boats

Tuesday:  Chickpea burgers

Chickpea Burgers

Wednesday:  Dinner out at Cobblestone’s before Jillian Michaels!  I ordered a Cobb salad, and broke my 1 out of 3 rule… splurged on a piece of bread AND a glass of sangria.

cobblestones

Thursday:  Wine and cheese night with the girls!  Slesh made two homemade pizza crusts out of almond flour, and we topped with veggies and meatballs.  We also had lots of snacks.  They mainly involved cheese.

Pizza

Friday:  Roasted pepper corn pasta salad

Roasted peppercorn pasta salad

Saturday:  A little bit of everything for leftovers!

I don’t track or photograph everything I eat, but a noteworthy snack was my first smoothie of the season!

Chocolate strawberry smoothie

Chocolate strawberry… yum.  🙂

Here’s this week’s plan:

For dinners…

  • Sunday:  Greek Easter dinner
  • Monday:  Grilled cod with strawberry salsa
  • Tuesday:  Pulled chicken quesadillas
  • Wednesday:  Pulled chicken leftovers in some form
  • Thursday:  Quinoa for me (on the go), pulled chicken or tacos for Tim
  • Friday:  TBD, depending on weekend plans
  • Saturday:  TBD, depending on weekend plans

For lunches…  more strawberry salads, avocado egg salad, (what else to do with all the leftover Easter eggs?) and another batch of quinoa!

What’s on your meal plan this week?  Any favorite meals that you like to make with pulled chicken?

I’m off to the gym!

Weekly Workouts

Monday morning after a Sunday holiday usually means that I’m feeling a bit blah.  This holds true today, as I’m feeling SO overly full from all the food I’ve eaten in the past few days.  I’m also feeling a bit scattered, since Greek Easter took priority yesterday over my Sunday relaxing and prepping for the week.  I’m hoping to get caught up on my life and feel a little more “in my routine” over the next couple of days!  Monday morning after a Sunday holiday also means I’m feeling more motivated with my workouts and eating.  Let’s talk fitness for now.

Weekly Workouts

Last Week’s Workouts

Sunday
Active rest… more walking around North Conway!

North Conway

Monday
1 hour walking meeting at work + blogger fitness class at The Studio Empower with trainer Sebastien Lagree.  Full recap post coming soon, but my legs were sore for days from this one!

The Studio Empower

Tuesday
Three A Day Tuesday?  Taught 20 horrifying minutes of barefoot Zumba, took Liz’s Kickboxing class, then taught a stations workout for my class.

Stations Workout

Wednesday
Active rest day.  Did 30 minutes of walking at work… it was such a beautiful day out!

meditechSource

Thursday
Taught my class with a format inspired by this workout of Monique’s!

Friday
3 mile run outside + two rounds of this ab routine

10 Minute Ab Attack

Saturday
2 mile run outside + upper body strength Tabata (shoulder is feeling good!)

This Week’s Workouts

Here’s what’s on tap for this week:

  • Sunday:  Active rest — went for a 35 minute walk around my grandfather’s neighborhood for Greek Easter
  • Monday:  Still deciding what my workout is going to be tonight.  Probably going to shoot for some H.I.I.T cardio and ab work.
  • Tuesday:  Two A Day Tuesday!  Y folks + local readers, Liz and I are running a back to back theme class in honor of Cinco De Mayo!  Remember when we did our super fun Cinco De Mayo theme classes last year?  Anyone that comes to both classes gets a small prize, so you should come to our fiesta!  I can get anyone a guest pass that needs it.
  • Wednesday:  Off or cardio
  • Thursday:  Teaching my 6am class
  • Friday:  Deck of cards, or a run?
  • Saturday:  Class at The Studio Empower?  For those of you who purchased those classes last week, anyone want to take class Saturday morning?  If I don’t take class, will have a sweat sesh of my own and likely do a lot of strength work.

What about you guys?  What was your best workout last week?  Anybody try anything new?  What’s on the agenda for this week?

Hope everyone’s week is off to a happy start!